Tannin – Important for Taste, Structure and Aging
Tannin is a natural compound found in grapes and other fruits that are used in winemaking. It is responsible for the astringent and bitter taste of wine, and can also contribute to the wine’s structure and aging potential. Tannin is a polyphenolic compound found in many plants, including grapes and other fruits that are used […]
Terroir – Should I be Afraid?
Terroir is a French term that explains how the environment affects the taste and quality of wine. This includes things like the climate, soil type, and topography, and is an important factor in winemaking and wine enjoyment. The concept of terroir is based on the idea that wines from different regions have distinct and recognizable […]