Chalk Hill AVA – Chalk-full of Flavor
Nestled in the picturesque Sonoma County of California, Chalk Hill AVA is a distinguished wine-growing region renowned for its diverse terroir, where a unique combination of volcanic soils, chalky hillsides, and a favorable climate create an ideal environment for producing it’s world-class wines. Chalk Hill AVA is an appellation in Sonoma County, California, and is […]
Dry Creek Valley – Sonoma County Appellation
Dry Creek Valley is an American Viticultural Area (AVA) located in Sonoma County, California, renowned for its premium wine production. The region is celebrated for its Zinfandel, Cabernet Sauvignon, and Rhône-style wines that exhibit unique characteristics due to the valley’s diverse terroir and microclimates. Dry Creek Valley AVA The Dry Creek Valley AVA, established in […]
En Primeur Wine – A Taste of the Future
En Primeur is a French term that translates to “in youth” and refers to the practice of purchasing wines before they are bottled and released to the market. This process is also known as “wine futures,” and allows consumers to secure allocation of highly sought-after wines from prestigious wineries and regions, often at a lower […]
Hermitage – Pinnacle of Syrah
Hermitage is a famous French wine region located in the northern Rhône valley (AOC – Appellation d’Origine Contrôlée) in France , known for producing some of the finest and most long-lived red wines in the world. The region’s namesake wine is made primarily from the Syrah grape variety, which is known for its deep, intense […]
Kékfrankos – Hungarian Wine- Several Names
Kékfrankos, also known as Blaufränkisch or Lemberger, is a type of wine grape that is grown in certain parts of the United States and Hungary. In the US, it is mostly found in the Pacific Northwest and the Finger Lakes region of New York. This grape makes wine with flavors of dark cherries, plums, and […]